Apple Toki

Product From CHINA

Tangerines are a type of mandarin, the second-largest cultivated citrus fruit after oranges Like oranges, tangerines are orange in color — although some varieties may have shades of green or red. However, they’re a bit smaller and less round and are easier to peel by hand. They also have a sweeter taste. Both the flesh and peel are highly nutritious. You can enjoy tangerines as a snack on the go, blend them into a refreshing juice or smoothie, or use them to make a sweet jam or salad dressing. Farm: Imported By Food Gallery Certificate: Phyto Storage: 0-3C

Product From japan

Peaches are related to plums, apricots, cherries, and almonds. They’re considered drupes or stone fruit because their flesh surrounds a shell that houses an edible seed. They can be eaten on their own or added to a variety of dishes. What’s more, peaches are nutritious and may offer an array of health benefits, including improved digestion, smoother skin, and allergy relief. Farm: Imported by Food Gallery Certificate: Phyto Storage: 2-4 C˚