Carrots are about 10% carbs, consisting of starch, fiber, and simple sugars. They are extremely low in fat and protein. an excellent source of vitamin A in the form of beta carotene. They are also a good source of several B vitamins, as well as vitamin K and potassium.
Farm: G.A.P
Certificate: SQF
Storage: 0-3 C
Pack size: 500 g.
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