Nagano grapes are large in size and are oval to oblong in shape, growing in densely packed clusters on stout vines. The firm, thin skin is glossy and dark purple to almost black. It is also covered with a cloudy white bloom, or film, and is rather difficult to peel due to its thin skin. The flesh is translucent, seedless, and gelatinous, and is firmly attached to the skin. Nagano grapes are crisp with a grapey and very sweet flavor with slightly astringent skin.
Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4C
Peaches are a characteristically fuzzy fruit native to northwest China. They are a member of the stone fruit family,
having one large middle seed, as do cherries, apricots, plums, and nectarines.
Farm:Imported By Food Gallery
Certificate: Phyto
Storage: 0-3C
Pack size: 640g.
Bay Leaves The Bay Leaf is an aromatic leaf commonly used in cooking to add a subtle bitterness. They can be used in a variety of dishes ranging from soups to confit duck. Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium.
Farm:Imported By Food Gallery
Certificate:Phyto
Storage: 0-3C
Ambrosia apples are sweet and honey-like, and sweet apples are great for eating out of hand. They also do not turn brown easily when cut, making them a great salad or snack apple. They are perfect for amenity baskets.
Farm:Imported By Food Gallery
Certificate:Phyto
Storage: 0-3C
Dried persimmons are an oriental dried fruit snack with a chewy texture.
Dried persimmons can be eaten as a snack or used in dishes and dessert. They can be used in salads, and even paired with cheese.
Farm: Imported By Food Gallery
Certificate: Phyto/Certificate of Compliance with Criteria of Exporting Fresh Fruits and Vegetable to Thailand
Storage: 2-4C
Radicchio (pronounced rah-dee-key-oh) is a type of chicory with white veins and deep reddish-purple leaves that form a round or elongated head. Chicory is an herbaceous group of plants that includes Belgian endive. The roots of some chicory plants are also dried and ground to make a popular coffee substitute by the same name. Radicchio resembles a colorful head of cabbage or lettuce. It's just as easy to prepare, but it has a distinctive bitter taste that mellows with cooking. It comes with a higher price tag too.
Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 0-3C
Plant compound called anthocyanin. This gives blueberries both their blue color and many of their health benefits.
Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack size: 125 g.
Reviews
There are no reviews yet.